3-piece knife set | Everyday cuts

3-Piece kitchen knife set

This set is presented as a 3-piece collection and is suitable for common kitchen cutting tasks. Use each knife according to its shape and intended preparation: vegetables, fruits, herbs, and other compatible foods, while following the product instructions.

Complementary knives

Choose the right knife for the cut and work on a stable cutting board. A well-maintained blade and controlled technique allow you to prepare food with more precision, without promising an identical cut for every ingredient.

Instructions for use

Keep your fingers away from the cutting edge and hold each knife by the handle. Do not cut bones, frozen foods, or very hard items unless the instructions allow it. Do not force the blade or use it as a lever.

Use a stable cutting board and store each knife in a safe place as soon as preparation is complete. Keep blades out of the reach of children.

Cleaning and maintenance

Clean the knives with a soft sponge and suitable detergent, then dry them immediately. Do not leave them to soak and check the instructions before putting them in the dishwasher.

Do not use abrasive products. Remove from service any knife whose blade, handle, or mounting is damaged.

Storage and safety

Store clean, dry knives in a stable location, with blades protected and out of the reach of children. Do not leave them loose in a drawer and do not carry an unprotected blade.

Stated composition

The product SKU indicates a 3-piece set. Check the exact number of knives, their shapes, materials, and included accessories on the received product and its documentation.

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