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This set includes a 7-piece variation and a storage block. It is intended for common kitchen cutting tasks, such as vegetables, herbs, fruits, and other foods suitable for each specific knife. Please check the exact contents of the variation and the package before use.
The different knives allow you to match the utensil to the task at hand. For a consistent cut, choose the appropriate knife, use a stable cutting board, and work with the food positioned correctly.
Use each knife only for its intended purpose. Place food on a stable board and keep your fingers away from the cutting edge. Do not attempt to cut bones, frozen food, or overly hard items unless specified in the instructions.
Do not leave the knives in water or under other items in the sink. After use, handle them by the handle and store them in the designated block.
Clean the knives after each use with a soft sponge and a suitable cleaning product, then dry them immediately. Check the instructions before using a dishwasher, as machine washing may not be suitable for all knives or the storage block.
Do not use abrasive products and never touch a blade by its edge. A damaged or loose knife, or one with a handle defect, should be taken out of service.
The block allows you to keep the knives in a dedicated location. Place it on a stable surface and keep the set out of reach of children. Do not carry a bare knife in a drawer or with the blade facing upwards.
The selected variation is indicated as a 7-piece set. The detailed composition and dimensions should be verified on the received product and its manual. The photos show a set of knives with a storage block.
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