Cheese grater | Stabilizing foot and handle

Cheese grater with stabilizing base

This cheese grater features a perforated stainless steel surface, an ergonomic handle, and a stabilizing base. Place it over a container or suitable surface to grate parmesan, gruyère, emmental, and other hard cheeses. Its compact size makes it easy to store after use.

General view of the cheese grater.

A perforated surface for various recipes

The grating surface is suitable for sufficiently firm cheeses and can also be used for chocolate, ginger, certain vegetables, or citrus zest, depending on the desired texture. Adjust the pressure and number of passes according to the ingredient.

• Parmesan and pecorino: for pasta and risottos.
• Gruyère and emmental: for gratins, pizzas, and roasted vegetables.
• Chocolate: for desserts, crepes, and tiramisus.
• Ginger and zest: for sauces, drinks, and pastries.

Choose the ingredient based on the surface texture.

A base for positioning the grater

Place the stabilizing base on a container or suitable support before starting. Hold the handle and guide the ingredient with steady movements. The support must remain stable and wide enough to catch the grated food.

The base allows for working over a suitable container.

Usage and safety tips

1. Choose an ingredient suitable for the grating surface.
2. Place the grater on a container or stable support.
3. Hold the handle firmly and use steady movements.
4. Slow down when the piece becomes small.
5. Keep fingers away from the perforations and use appropriate protection if necessary.

Work with measured pressure and a stable support.

Cleaning and storage

Remove any residue after each use, then clean the perforated surface with a soft brush or sponge. Rinse the grater and dry it completely before storing. Check the instructions or packaging before putting it in the dishwasher. Its compact size allows it to be stored in a drawer or utensil organizer.

Clean and dry the grater before storage.

The CuisinerTelUnChef tip: grate the cheese just before serving to preserve its texture and aroma in your dish.

Do you have a question about the product or its use? Contact us.

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