Cutting board with ledge | Space-saving

Cutting board with ledge

This cutting board with a ledge attaches to the edge of a compatible countertop to create additional prep space. Its size is particularly well-suited for kitchens where every inch of surface counts. Verify the dimensions and compatibility of the ledge before installation.

General view of the cutting board with ledge.

Create additional prep space

Position the ledge against a suitable surface, then check that the board is resting securely before beginning. Use it to prepare vegetables, fruits, herbs, meats, or other ingredients compatible with your kitchen workflow.

A surface dedicated to everyday prep work.

Use and safety

Before cutting, ensure the board is correctly positioned and does not tip over. Work with controlled movements, keep your fingers away from the blade, and do not move the board while it is loaded with food or liquids.

• Check the ledge compatibility and the stability of the setup.
• Clean the surface between raw foods and ready-to-eat foods.
• Keep knives and children away from the edge of the workspace.
• Do not use the board if it shows any cracks or damaged hardware.

Prepare your ingredients on a correctly installed surface.

Organizing prep work

Use the available space to prepare ingredients before cooking. To avoid cross-contamination, clean the board between raw and ready-to-eat foods. Adapt the quantity of ingredients to the actual surface area available.

A practical solution for compact kitchen spaces.

Cleaning and storage

After each use, remove residue, clean the surface with water and dish soap, and dry it completely. Also clean the areas that come into contact with the edge of the countertop. Do not put it in the dishwasher unless confirmed by the instructions or packaging.

Clean, dry, and store the board after use.

Have a question about the product or its use? Contact us.

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