Set of 4 color-coded cutting boards Organize your food preparation with four boards identified by colors and icons. This distinction makes it easy to choose the right board for each food item. Easy identification in the kitchen The colors and icons allow you to quickly identify the desired board during preparation. They can be associated with meat, fish, vegetables, and cooked food, depending on your organization. Compact storage The stand allows you to group the four boards together and keep them accessible in the kitchen. The tabs make them easy to grab and identify. Usage and care instructions Use a clean board for each preparation according to your organization. Wash and dry each board after use, following the manufacturer's recommendations. Do not consider the color code as a replacement for food safety rules. Store the boards in their stand once dry. Consult the refund policy Any questions? Contact our customer service.