Stainless steel cutting board | 2 sizes

A stainless steel board for a clear countertop

This stainless steel cutting board offers a smooth surface and a generous size for preparing vegetables, fruits, bread, dough, or other ingredients. Its integrated lip can rest against the edge of the countertop to limit movement during use, depending on your kitchen layout.

Two sizes to suit your needs

• 40 × 30 × 1.5 cm for everyday prep.
• 50 × 40 × 1.5 cm for working on a larger surface.

The large size is suitable for bulky items and preparing dough, while the more compact size fits more easily into kitchens where space is limited. Choose a stable, clear surface before starting.

A surface that's easy to integrate into the kitchen

Stainless steel provides a sleek finish and cleans up quickly after preparation. The board can be used to organize ingredients, work with dough, or present certain foods after cleaning. Use an appropriate knife and avoid motions that could damage the blade on a metal surface.

For raw preparations, clean the board immediately after use. If you use the same board for different food groups, wash it thoroughly between each preparation to limit cross-contamination. An easy-to-clean surface does not replace food hygiene rules.

Care instructions

After each use, clean the board with water, dish soap, and a soft sponge, then dry it with a clean cloth. Avoid abrasive powders, steel wool, and products that could scratch the finish. Check the manufacturer's recommendations before placing it in the dishwasher.

Do not leave acidic or salty foods on the surface unnecessarily. Store the board flat or in a location where it is not at risk of falling. Regularly inspect the lip and the surface, especially after an impact.

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