Metal peeler | Swivel and julienne blade

Metal swivel-blade peeler with julienne function

This chrome-plated metal peeler combines a swivel blade, a dual handle, and an integrated julienne function. It allows you to peel fruits and vegetables, and then create thin strips for salads, garnishes, and homemade dishes.

General view of the metal peeler.

A swivel blade for peeling

Place the food item on a stable surface and slide the blade in a steady motion. The swivel blade follows the curves of zucchinis, carrots, potatoes, cucumbers, apples, and other suitable foods. Adjust the pressure according to the skin to be removed to maintain control of the movement.

The swivel blade follows the contours of the food.

A julienne function for varied preparations

• Peel potatoes, sweet potatoes, carrots, zucchinis, and cucumbers.
• Prepare apples or pears for a tart, compote, or fruit salad.
• Create thin vegetable strips for a salad or garnish.
• Add sliced vegetables to a stir-fry, soup, or composed plate.
• Work gradually on long or rounded foods by turning them between each pass.

Alternate between peeling and the julienne function depending on the recipe.

Usage and safety tips

1. Wash the food and place it on a stable surface before starting.
2. Hold the peeler by the appropriate handle and slide the blade away from your hand.
3. Keep fingers away from the blade and the julienne part.
4. Use a suitable knife when the piece becomes too small or difficult to hold.
5. Do not leave the peeler within reach of children and store it separately from other sharp utensils.

Maintain a firm grip and keep fingers away from sharp parts.

Cleaning and storage

Remove residues after each use, then clean the blade, the julienne part, and the handles with a sponge or a soft brush. Rinse and dry the utensil completely before storing it. Check the instructions or packaging before putting it in the dishwasher. Place it in a drawer or a utensil jar, ensuring the sharp parts do not snag other objects.

Clean and dry the peeler thoroughly before storage.

CuisinerTelUnChef Tip: for consistent strips, move the utensil at a constant speed without applying extra pressure on the blade.

A question about the product or its use? Contact us.

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